Intertidal rocky shore zoning
Feeding methods and how to do a rocky shore study
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The intertidal rocky shore is dominated by strong sunlight, so grazing is expected to be its main feeding activity. But the open ocean supplies an unlimited amount of plankton and surface scum. The incoming tide brings the surface of the water, which is rich in living and dead organisms, to every part of the intertidal rocky shore - a defining moment for filter feeding and straining.
Most grazing is done by molluscs (snails, limpets, chitons, sea hares). The most voracious grazers are the black nerita, grooved topshell above water and the catseye under water. Under low tide, even more hungry grazers exist: abalone/paua and cook's turban shell. The grazing by tiny shells cannot be underestimated because of their sheer numbers.
But there are other grazers like some crabs (red rock crab, camouflage
crab). The most important grazer is the sea urchin (Evechinus chloroticus)
who operates under water but moves higher up when the tide is in by night.
The sea urchin also catches broken seaweeds that float by. When the tide
is in, a number of grazing fish move in like parore (Girella tricuspidata),
marblefish (Aplodactylus arctidens). Grazing by fish is particularly
important in coral reefs. Important grazers are also the myriad tiny amphipods
hiding in the coralline turf and under sea urchins.
Filterfeeding is a form of grazing as it involves catching phytoplankton (plant plankton). The most important filterfeeders of the intertidal are the flea mussels and any larger mussels, as well as oysters. They all benefit from living near the surface of the sea where planktonic food is plentiful. There are less important filterfeeders like seasquirts and sponges.
The word straining is used here to make a distinction between filterfeeders who are able to catch the smallest particles in the plant plankton and those who catch the larger particles. The most important strainers are the barnacles (brown, columnar, sheet, plicate) and even though they are out of the water most of the time, are nonetheless able to grow fast and to reproduce profusely. Less important strainers are the porcelain crabs who catch coarse planktonic particles with sieves on their mandibles, and plankton hermits who do it with their antennas. Anemones catch planktonic particles with their stinging harpoon cells.
Detritus is any form of food raining down from the plankton, including dead organisms. Detritus is swept into deep rock pools and under stones where most detritivores are found. Detritivores live under water. Under stones one finds the various brittle stars that are able to mop up detritus with their sticky arms. An important detritivore is the sea cucumber who mops it off the rocks with ten sticky mops in its mouth. In New Zealand the parore is also a substantial detritivore as it scrapes the rocks clean. In the sand one finds the bungee worm (Amphitrite spp) who extends dozens of tentacles far out, mopping up all detritus around it.
Grazing is typically done by few species but their numbers are high, whereas predation is done by many species but their numbers are low. Amongst the snails, the important predators are the dark and white rock whelks (Dicathais & Haustrum spp) and the oyster borers (Lepsiella scobina). But every fish, starfish and crab is also a predator. Sub-tidally there are many more predating whelks and other predators, which at high tide may visit the intertidal zone.
Scavenging is the act of eating dead organisms. Because a hunt and a kill are not necessary, scavenging is a very worthwhile and economic strategy if one can last the uncertain time between meals. Scavenging whelks and starfish can do this with ease. They have a very sensitive sense of smell and can move relatively fast towards the wounded or dead animal. Predators do all they can to prevent scavengers from sensing their kill. Scavenging whelks use their proboscis with radula to drill into the dead animal, such that several whelks can share the meal. But cushion stars are more selfish as they try to blanket the meal with their entire bodies. Other scavengers are the many crabs, worms, sea lice and more, and they all get their turn until nothing is left.
|rocky shore study
Whoever visits the rocky shore, whether adult or child, comes with a very limited knowledge of the shore and the sea. There is very little time to teach, to digest and to remember. So WHAT we teach is not as important as HOW we teach. So what do we wish children to take home?
|weirdness of the sea
After many years of diving and studying the sea, I discovered that the most important thing to learn about the sea is its weirdness. It is stranger than one could possibly imagine. Almost none of the ecological laws that apply on land, work in the sea. So we need to learn entirely from scratch. I think that our mismanagement of the sea stems from our failure to acknowledge that the sea needs its own understanding. We seem to make only mistakes as far as the sea is concerned, and this web site documents this failure extensively. Understanding the weirdness of the sea makes us understand the land even better.
So where do you begin? Our chapters on biodiversity, marine conservation, introduction to habitats, degradation, the Plankton Balance and the DDA, give you a good grounding, even though the latter two have not been confirmed by mainstream science. The weirdness of the sea is totally amazing, also reflected in its many life forms.
Floor Anthoni, May 2007
There is enough time to get some important principles across, rules that can be remembered easily and that are important to understand the marine environment and the shore, and how to behave. The most important of these are: